In episode “ate” of The Modernist Society, we talk about cooking with puns, punk rock, and post coronavirus food culture with recipe zinester Frank Davis of Bushwick Grill Club.
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Here for your convenience, and in no particular order, are links to some of the things we talked about:
Bushwick Grill Club – blog
Bushwick Grill club – shop (buy Frank’s recipe zines!)
Cha Cha Hut BBQ Cookbook
I Wanna Be Your Hot Dog
Meat is Murder: Cruelty-Free Recipes for the Morrissey Generation
Curry On Wayward Spuds (There’ll Be Cheese When You Are Done)
Corn This Way
Don’t You Forget A Banh Mi
Panic in Detroit
Upton’s Naturals
Vital wheat gluten
Pimento cheese
The Offspring – Smash
Dexter Holland’s pivot to hot sauce
Cheap ramen noodles
Bari Foods
Paulie Gee’s
Giardinera
Quimby’s Bookstore NYC
Gold & platinum records
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